Creamy Cucumber Dressing by Lizzie

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KitchenMagician

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Hey folks!

Happy Wednesday!

Today, I’m going to show you a versatile dressing that you can make with my next featured ingredient: cucumbers!

I LOVE cucumbers, they’re super tasty and refreshing, and so is this dressing. It is a Greek-inspired yogurt dressing that can be used as a dip or dressing. Last night I even used it to drizzle over baked chicken cutlets and it was divine!

In this video, I’ll show you how to use it for a tasty cucumber salad.

So, grab your large Bullet cup, and we’ll take it for a saucy spin!

CREAMY CUCUMBER DRESSING
Ingredients:
1 cup of plain yogurt (whole milk or low-fat is fine)
1/2 a cucumber, cut into chunks
1 tsp white pepper
1 tsp salt
1-2 cloves of garlic
juice from half a lemon
1-2 tbs fresh dill (use about half as much if using dried)

Throw all of this into your large Magic Bullet cup, in the order that they’re written above. Give the bullet a spin, and voila!

This is going to yield a bit, and will thicken when refrigerated, but as I said, It’s so versatile, you will be using it for everything!

For the Cucumber Salad, cut up an entire cucumber into bite-sized chunks. You can keep the skin on, but I only recommend doing this if you are buying organic, you don’t want to eat all those nasty pesticides.

Pour about 1/4 of your pre-made dressing over the cucumbers, and serve!

Stay tuned, ladies, this Friday I’m going to show you an awesome cucumber cocktail!!!

Au revoir!

Lizzie

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