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The Multiple Personalities of Coffee

Do you like your coffee with a shot of Kahlua? Do you take it extra large, put it on the tab? Are you a coffee snob who’ll only drink coffee that’s been French pressed? Coffee lovers come in all shapes and sizes, and with good reason. It can be decadent, it can be straightforward, it can get the job done or provide a lovely afternoon respite. However you take it, let’s agree that coffee is awesome and you should love every […]

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Avoiding Holiday Weight Gain

Easier said than done, right? We get it. It’s the holidays and desserts are all over your office and there’s nothing better than getting home to the smell of something sweet and savory cooking on the stove. It’s ok to enjoy yourself and have a sweet treat, but don’t let the holidays be your excuse for weight gain! There are strategies you can use to prevent those unwanted pounds from piling on before the New Year. Get started today.  

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Eating Healthy on Independence Day

This 4th of July, don’t let your bikini bod fall by the wayside – pay attention to the food you eat and party the right way with healthy, whole food alternatives to the usual fare. Who said healthy eating wasn’t fun?

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Hey hey hey, everyone! I’m back with another quick and easy, New-York-Minute recipe! We New Yorkers often get a bad rap for always being in a hurry, but hey, what can I say? We do most of our commuting ON FOOT and by train, and those trains aren’t always reliable! So often, it seems like we’re always LATE for something, so here I am, providing a quick and easy dip that you can bring to your next dinner party.   […]

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  Hello my little Lovebugs!   Lauren from Boston – your Magic Bullet Blender Kitchen Magician – sitting. waiting. wishing. hoping…. that you say YES.   As promised per the video, below you will find the detailed ingredient lists and instructions for the following items – Spicy Orange Chicken, Herb Marinated Pork Tenderloin and Sirloin Steak with an Asian Inspired Marinade.   Few quick items before I let you go – – The chicken marinade is also great with pork. […]

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Guh! It’s that time of year when the seasons are a’changin’. Don’t get me wrong, I LOVE autumn, but every year around this time I get stuck with a case of the sniffles. But this year, thanks to the Magic Bullet, I can chase away those germs before they find me….and today, I’m going to share an immune-boosting recipe so you can do the same! And in no time! Ingredients: 1 ripe banana 1 cup blueberries, fresh or frozen 2 […]

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Howdy-doo, ladies and gents!   Happy Friday! You know what that means…   Only a few more hours of work, 48+ hours of freedom on the horizon, date night, and yet another recipe from your loyal swingin’ single city gal.   Wait…back up…date night?   You mean we’re in danger of losing the single city gal to a *gulp* man???   Calm down, you know I’d never abandon you, besides, we’re just casually getting together and making dinner…IN THE MAGIC […]

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Hi Everybody! It’s me again! Chef Scott from Sunny St. Petersburg Florida… So here’s the deal… I had never used a Magic Bullet until I filmed my original Kitchen Magician Video. I’m not much of a smoothie type guy, and I really have no interest in yogurt… and I found myself misled by the many recipes and anecdotes I read. Boy was I wrong. First, I made Cheesecake! Are you kidding? Cheesecake with no mess! And I made it a […]

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It’s that time again! Happy Hump Day everyone! Time for your mid-week recipe! This one has lots of color and inspired by eastern Europe. This dish is traditionally prepared with beef and beef broth, but I’m going to offer up a healthier vegetarian option, because as long as you’ve got beets, a borscht is a borscht, of course, of course! What I’m introducing to you is a cold version of borscht that you singles can make in your Magic Bullet […]

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Hi everybody, It’s me Chef Scott with the recipe for the Alfredo Veggie Pizza. 10 minutes to throw together and another 10 in the oven gives you the best white pizza ever! Again…. this thick and cheesy pizza is not for the faint of heart… enjoy :0) 4 oz. Cream Cheese (half of a brick from the grocery) 1/2 Cup Heavy Cream 5 (or more) cloves garlic (smashed peeled and sauteed in olive oil) Salt and pepper to taste ( […]

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Terrific Tuesday’s – back atcha. Lauren here, your Kitchen Magician and recent vagabond. In 4 days I took to the east coast and travelled over 1,200 miles – without stepping foot in an airplane. Now I know many people claim ‘restless leg syndrome’ is perhaps a made up thing – but give me a big swan dive into the fountain of youth, a lap with the Loch Ness Monster, and coffee with Big Foot- I now beg to differ. Regardless, […]

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Hey Bulleteers! Hope you all had an enjoyable weekend and are starting the week off with a little spring in your step! I’m still attempting to diet. Yes, that’s right, “attempting.” It’s so incredibly hard to resist all the good restaurants this city has to offer, and over the weekend I walked around the Dumbo Arts Fair, where I ate at some of the city’s best food trucks (ahem, can you say dumplings?). Anyway, I feel like I need to […]

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Hi Everybody! It’s me Chef Scott from St. Petersburg Florida! I love Cornbread. And it’s not just because it’s delicious and easy, it’s because you can do anything to it and it will STILL be delicious and easy (just like a close friend of mine, she knows who she is…). I was with friends this weekend, when the conversation turned to favorite food. My friends are mostly foodies, so it ALWAYS turns to that topic eventually. This night we got […]

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