Peaches ‘n Oats Smoothie

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I'm a San Francisco city girl who loves to cook and enjoy the outdoors. My cooking style focuses on healthy recipes, but I have a huge sweet tooth that I am constantly fighting! When I'm not cooking/eating/photographing/writing about food, I'm at the hospital full-time or running. I'm addicted to blogging about food -

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This Peaches ‘n Oats Smoothie is one of my favorite breakfast smoothies! It must be the oats; I love eating them in the morning for breakfast because they’re so filling and keep the hunger away for hours. I also like to sprinkle some oats on top when it’s all done.

If you like your smoothies to have more of a chilled, slushy texture, freeze the fresh peaches for at least 45 minutes (or overnight) before adding them to the Magic Bullet cup. With a breakfast smoothie recipe this quick and easy, there is no excuse not to start the day off right!




Peaches ‘n Oats Smoothie


  • 1 peach, pitted and sliced
  • ½ cup plain yogurt
  • ¼ cup milk
  • ¼ cup oats
  • 1 tsp honey
  • ½ tsp cinnamon


  1. Freeze the peach slices for at least 45 minutes (optional).
  2. Add all of the ingredients to a Magic Bullet cup and blend until smooth.
  3. Sprinkle a pinch of oats on the top.

Makes 2 smoothies