Simple Carrot Juice

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Brett is a communications and marketing professional who lives in New York City. He is also the bassist for the indie band Panama Wedding. Follow Brett on Instagram at @spigelbutt and listen to him embarrass himself on the streets of New York by clicking his name. Contact Brett at spigelbutt@gmail.com.

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Most store-bought carrot juices are full of sugar and flavors that compete with the carrot’s natural health benefits and taste – the flavor of which is strong and delicious enough to stand alone in a simple juice.

With help from the Magic Bullet, this recipe blends a handful of chopped or baby carrots with water to make a light and extraordinarily healthy drink that’ll pack your body with vitamins and energy. I’ve used a nut milk bag to filter the shredded pulp out of the juice, but feel free to add some of that in if you like the texture!

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Simple Carrot Juice Recipe

Ingredients

  • 2 Cups Chopped or Baby Carrots
  • 1 Cup Water

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Instructions

  1. Blend carrots and water together.
  2. Pour mash into bowl through nut milk bag or cheese cloth. Squeeze all liquid out and into bowl.

 

No added sugars to negate the natural health benefits of the carrots: just simple delight!

 

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