Spiced Sweet Potatoes

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I'm a San Francisco city girl who loves to cook and enjoy the outdoors. My cooking style focuses on healthy recipes, but I have a huge sweet tooth that I am constantly fighting! When I'm not cooking/eating/photographing/writing about food, I'm at the hospital full-time or running. I'm addicted to blogging about food - www.mysanfranciscokitchen.com

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What is it about sweet potatoes and cinnamon that makes them such a great pair? This mashed sweet potato recipe is very easy with the help of your Magic Bullet. First, cook them in a pot with some butter, salt, milk and cinnamon. After allowing them to cool off, let your Magic Bullet blend them to the perfect creamy consistency.


Spiced Sweet Potatoes


  • 3 sweet potatoes, peeled and chopped
  • 2 tbsp butter
  • 2 tbsp milk
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/2 tsp salt


  1. Add all ingredients to a pot and heat over low heat for 40 minutes, stirring occasionally.
  2. Cool to room temperature, then add to a Magic Bullet pitcher and blend until creamy.

Makes 4 cups