Artichoke Chive Cream Cheese

  What is your favorite cream cheese flavor? You can probably guess mine from the title of this recipe post! Indeed my favorite cream cheese flavor is artichoke and chive. It is so easy to make with my Magic Bullet that I rarely use plain cream cheese on my bagels anymore. All you need is plain cream cheese, fresh chives, and canned quartered artichoke hearts (the quartered kind makes them easier to chop up before tossing into your Magic Bullet). […]

Creamy Artichoke Heart Soup

Did you know the artichokes are one of my favorite Spring vegetables? I am so excited to see them in abundance in the grocery stores right now. On my vacation last month, I had the most amazing artichoke soup at a restaurant one night. I loved it so much that I decided to make it again. This recipe uses frozen artichoke hearts instead of canned, because they are healthier and contain less sodium. Make sure you thaw them before trying […]

Artichoke Pesto Zucchini Bites

My coworker found this recipe on Pinterest and insisted that I try it out. And Pinterest has not failed us this time! This would be a good appetizer or snack for your health conscious friends at your next party. Quick and easy assembly. Artichoke Pesto Zucchini Bites Ingredients 2 lbs zucchini (about 2-3 large zucchini) 9 oz package frozen artichoke hearts, thawed and squeezed of excess water zest of 1 lemon 1 tbsp lemon juice 2 cloves garlic, roughly chopped the […]

Stuffed Artichokes

Perhaps the reason I resembled a stuffed artichoke as a child was because of this recipe… I kid you not, they are THAT good. Lauren, your Magic Bullet Blender Kitchen Magician, here! This recipe has been around the family for a while. SUPER basic. RIDICULOUSLY impressive. And SIMPLE with the help of your Magic Bullet Blender. I’ve never lied to you. Pictured would be Deb, my mama, in a head lock-esque pose. Head lock given by me, the offspring. I lucked […]