Rhubarb Strawberry Cinnamon Rolls

Whenever I have a plethora of strawberries around the house, I love to use them up to make these delicious rolls. My secret ingredient is rhubarb, which makes them more on the tart side. You can serve these cinnamon rolls for breakfast or dessert with glaze, and they keep very well in the freezer. The dough is more of a pastry texture rather than a bread since the rising time is short. Rhubarb Strawberry Cinnamon Rolls Ingredients – Dough 2 tsp active […]

Blender Chocolate Mousse

Looking for a super easy and delicious dessert? You will not believe how easy this blender chocolate mousse is to make and how it tastes like it took way longer to prepare. The only tricky part is the cream needs to be warmed before using it to melt the chocolate, but you don’t want it to be too hot when adding it to the blender. Once it is ready to add in, everything blends together nicely in the Magic Bullet […]

Raspberries and Cream Popsicles

I love to make up different flavors of popsicles for my girls during the summer. They LOVE those brightly colored popsicles, and they could eat 10 if I let them. These are filling, subtly sweet, creamy, and have the pop of bright pinkish red raspberries that kids will love! Raspberry and Cream Popsicles Ingredients 1 cup plain greek yogurt 4 tsp. pure cane sugar 1 tsp. vanilla 1/2 – 3/4 cup raspberries Instructions In the Magic Bullet blender, add all […]

S’more Bars

Summer means s’mores, but if you live in the desert in the summer then making s’mores over a fire is not the best idea! So these baked s’more bars are just as fun to eat, and you won’t have to sweat it out over a hot fire! S’more Bars Ingredients 2 cups plus 1 tb. flour 6 graham crackers  1 1/2 tsp. cornstarch 1 tsp. baking soda 1 tsp. salt 3/4 cup softened butter 1/2 cup sugar 3/4 cup brown […]

Chocolate Avocado Sheet Cake

Chocolate Sheet Cake is one of my favorite cakes for one simple reason…Leftovers. It may be slightly embarrassing to admit but because it’s a slightly a bigger cake, there is ALWAYS leftovers. Which means for a few days after, I just grab a fork and sneak a few bites through out the day. It’s my favorite! 😉 Chocolate Avocado Sheet Cake Cake Ingredients 2 cup flour 1 1/4 cup sugar 1/2 tsp. salt 6 TB. cocoa powder 1 stick butter […]

Spiced Sweet Potato Bread

This nutty, spiced sweet potato bread pairs nicely with a warm cup of tea or coffee and whipped honey butter. It is best warm right from the oven after cooling about 15 minutes. You can place extra loaves in a freezer, wrapped in foil and placed into freezer bags and they will keep for a few months. When ready to consume, thaw overnight or bake in the oven for 15 minutes at 350 F. This recipe makes one large loaf, […]

Strawberry Chia Seed Blender Pudding

My girls love anything ‘pink’ so when I was making this chia pudding they kept asking for it to be ‘pink’. Thank goodness for red ripe strawberries, because this its their new favorite treat! Plus blending it smooths out the chia seeds so it’s not a weird texture for the kids! Strawberry Chia Seed Blender Pudding Ingredients 3/4 cup unsweetened almond milk 4 tb. chia seeds 4 large strawberries 4 pitted dates 1 tb. pure maple syrup 1/2 tsp. vanilla […]

Healthy Blondies

Are you asking yourself why these blondies are called “healthy”? The secret ingredient is garbanzo beans! This may sound strange, but you can’t taste the actual beans in these blondies. They still have a little butter, sugar, eggs, and flour, but less of the bad stuff. The beans give them a moist, chewy consistency while the other ingredients mask the taste. Adding beans and blending them into the blondie batter is a great way to add fiber and protein to […]

Rich Chocolate Blender Pudding

Pudding has become my girls FAVORITE dessert. We are always trying new recipes and creations with different toppings, but I think we all agreed that chocolate was the best. This pudding is definitely rich and decadent. But making memories with my girls while making food is one of my favorite things! Rich Chocolate Blender Pudding Ingredients 12 ounce package chocolate chips 1/3 cup white sugar 3 large eggs 1 c. heavy cream or full fat coconut milk, scalded hot 1 tb. […]

Brown Butter Spiced Banana Bread

I feel like every time my bananas turn brown, I create a new banana bread recipe with different variations. I wanted to try something different besides my typical chocolate chip banana bread. So, I browned some butter which gave the bread a hint of caramel flavor and then added one of my favorite spices. It’s almost like a little piece of the Fall Season in one recipe! Spiced Brown Butter Banana Bread Ingredients 4 ripe bananas mashed 1 cup coconut […]