Parmesan Vinaigrette Salad Dressing

We rarely buy store-bought salad dressings. Making them at home is so easy, and saves a lot of money in the long run! This parmesan vinaigrette requires few ingredients, and is very flavorful. I used pre-shredded carrots to save time, and threw some bread crisps on top for some carbs and extra crunch. All you need for the dressing is olive oil, garlic, mustard, red wine vinegar and shredded parmesan cheese. Parmesan Vinaigrette Salad Dressing Ingredients ¼ cup fresh grated […]

Angeled Eggs

Don’t you just love deviled eggs? What’s that? You’ve never had them? Well, no one’s done everything there is to do in life, so we’ll just chalk this one up to saving the best for now. That’s right, it’s time.  And don’t worry, we’ve got the best, easiest, and healthiest recipe for those of you who think deviled eggs are too fussy to make. Packed with nutritious Greek yogurt instead of the usual mayo, and topped with a hint of smoked […]

World’s Best Vegetarian Chili

There’s a time and a place for 30-minute beef chili: a weeknight when you just want to throw something in a pot and have a warming and pretty delicious meal in a matter of minutes. And then there’s a time and a place for those more lazy afternoons watching football when you can also make the World’s Best Vegetarian Chili and bake homemade cornbread to boot. That’s not really my designation; this is a recipe adapted from Cook’s Illustrated called the “Best Vegetarian […]

Edamame Dip

Edamame is something almost exclusively served with sushi, and usually enjoyed on its own. But it’s about time these little beans enjoyed their time in the limelight! In this recipe, the Magic Bullet helps blend cooked edamame with spices and tahini to create a delicious dip you’ll serve over and over again. It’s easy, healthy, and a great alternative to the same old boring cracker dip! Edamame Dip Ingredients 3/4 cup shelled edamame 1 1/2 Tbsp tahini 1 Tbsp olive oil 1 tsp. […]

Strawberry Lemonade Slushie

Do you remember those red and blue gas station slushies as a kid? Those are what this drink reminds me of, except a lot healthier! There are no artificial dyes, and I minimized the sugar in this recipe. I used frozen strawberries to get the cold slushie effect, but feel free to add in some fresh strawberries if you have some you need to use up! The lemonade part is very easy to make with only three ingredients: fresh lemon, water […]

Fresh and Easy Mango Salsa

Salsa is probably one of the most versatile foods out there. Good on its own as a dip, or as a topping for tacos or sandwiches, or as a salad mix-in, or as a chicken or fish marinade, the possibilities are pretty endless. But tomato salsa is so yesterday. Modernize your salsa repertoire with this healthy, vegan, sweet and savory salsa you can quickly make in your Magic Bullet. Keep extra on hand to top your favorite protein with, blend […]

Mushroom and Spinach Lasagna Rolls

Looking for an easy weeknight dinner? These lasagna rolls are an easy dish that you can even prepare ahead of time and just pop in the oven when ready to bake and serve. This recipe is vegetarian, but feel free to modify it by adding meat; ground beef, turkey or chopped sausage are great additions to these lasagna rolls. If you want to stick with the vegetarian version, you can also add other veggies, like artichoke hearts, bell peppers or chopped tomatoes. […]

Cheddar Pecan Cheeseball

Smooth cream cheese and sharp cheddar cheese are blended together and wrapped in a ball using chopped pecans to create the perfect party appetizer. This basic cheddar cheeseball is a delicious addition to any appetizer spread. It is casual enough for entertaining a few friends, but also sophisticated enough to star in a large party appetizer line-up. My favorite crackers to spread this cheeseball on are rosemary raisin crackers, but get creative! Why not put out a few different kinds and […]

Spinach and Goat Cheese Stuffed Mushrooms

These savory morsels add style to any gathering! Make them in advance to satisfy hungry tummies at your next get-together, or make them for you and the family. With just a few ingredients, you’ll be surprised how tasty they are and how little work they took to make! Spinach and Goat Cheese Stuffed Mushrooms Ingredients 1/2 cup frozen chopped spinach, thawed and drained well 3 Tbsp sun-dried tomatoes, diced 6 oz goat cheese, softened 1 tsp. dry basil 1/4 tsp. […]

Skinny Frozen Margarita

This refreshing classic gets a boost from fresh lime and agave nectar. Sip it on a hot afternoon with a side of chips for a little taste of la vida Mexicana! Skinny Frozen Margarita Ingredients 1 1/2 oz tequila 1/2 oz triple sec or cointreau 1 1/2 oz fresh lime juice 1 1/2 Tbsp agave nectar 1 cup ice salt (optional) Instructions Add liquid ingredients to Magic Bullet Party Mug. Fill with ice, screw on the Cross Blade, and blend until […]