Watermelon Gazpacho by Lizzie

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KitchenMagician

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Hey Bulleteers,

I hope you had a wonderful weekend! It was really rainy in the city this weekend, and when that happens, it seems like no one goes anywhere! I was definitely a homebody….which is good, because it helped me come up with some great new recipes, like this one I’m about to share with you!

Whenever it’s rainy, even in the summertime, I LOVE a good soup, and so to complete my series on recipes for watermelon, I’m including a chilled soup recipe that also includes our next ingredient. Can you guess what it is?

As you know, I love recipes that are a little bit sweet, and a little bit spicy. This one fulfills both of those requirements! We are using mostly sweet fruits and veggies, and then adding a serrano chile for a little spice. Serranos are about 5 times than your regular jalepeno pepper, but they have a distinct flavor that makes them a great way to spice up sweet dishes. Since we’re using tons of sweet ingredients, we’ll tone down the spice just a little bit.

So here we go, a little sweet, a little spicy, WATERMELON GAZPACHO!!

Ingredients:

  • 8 cups finely diced seedless watermelon
  • 1 medium cucumber, peeled, and finely diced (I leave the seeds, although you can remove them if you’d like…)
  • 1/2 red bell pepper, diced
  • 1/4 cup chopped fresh basil
  • 1/4 cup chopped fresh parsley
  • 3 tablespoons red wine vinegar
  • 2 tablesponns extra virgin olive oil
  • 3/4 teaspoon salt
  • 1/2 minced serrano chile
  • approx. 1/4 cup feta cheese to top

Everything but the feta in a large mixing bowl. Moving in batches, puree 6 total cups of the mixture in your Magic Bullet. You should be able to do this in 2-3 batches if you use your large cup and the cross blade. Transfer this to a new bowl, and then stir in the remaining diced mixture.

Serve this at room temperature, or chill in the refrigerator for a few hours.

When serving, top with a sprinkle of feta cheese.

Enjoy!!!

Stay tuned! Wednesday I’m going to introduce you to a delicious summery dressing!

Stay cookin’, good lookin’!

~Lizzie

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